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All the space of the restaurant is organized for the guests to feel most comfortable. The VIP rooms for up to 12 persons are perfect for business talks and private events. There is also a cozy and spacious summer terrace with tropics theme. Apart from the comfy light colour coaches and the abundance of vegetation, there are three big screens here to allow the customers watching sport games. When it’s hot outside, the terrace glass is removed, and the proximity of water makes all the dining area cool and fresh.
The Tatler Club’s menu is vast – Russian, Ukrainian, European and Japanese cuisines. The Tatler Club’s motto is to offer the customers their favourite dishes prepared in the best traditions. The menu has a big choice of salads, all kinds of pasta, lots of steaks, great variety of finest fish and sea-products dishes, rolls, foie gras and pancakes with caviar. Noteworthy in the menu is the Soviet set with Ukrainian and Jewish cuisines flair – borsch, stuffed carp, vorschmack, potato flapjacks and vareniki with various fillings. Most popular are the chef’s specialties as well as exquisite desserts – fresh wild strawberry pies, Belgian waffles with ice-cream, brandy truffles, minestrone with mint-orange sorbet, mille-feuille vanilla slice with strawberry syrup and many more. The menu is updated every three months, so even the most experienced and sophisticated customers can always get to try something new and original.
The Tatler Club is a place where food and drinks and also time-spending are extremely enjoyable. An obvious achievement of the restaurant is its professional technical equipment which enables the events to be carried out at the highest hi-fi level. Every week the restaurant offers shows of pop-stars, cover groups and soloists, famous DJs programs.
The Tatler Club is a stylish place summed up in two words - comfort and elegance. It is not just a restaurant, it’s a lifestyle.