Oltremare

Oltremare is a restaurant of classic Italian cuisine at 13 Savvinskaya Embankment in Moscow. Its identity is rooted in traditional Italian cooking rather than a broad international menu, giving the venue a clear focus for diners looking for an Italian restaurant in a central riverside setting.

The restaurant’s culinary direction is supported by an Italian brand chef with experience across Italy and international fine-dining kitchens. That background brings a professional, technique-led approach to the concept while keeping the cuisine connected to Italy’s established traditions. Oltremare presents itself as a considered restaurant rather than a casual café, making it suited to a full meal and to occasions where food, service and drinks are given equal attention.

Wine is an important part of the offering. The team includes a head sommelier and a sommelier, with experience in building wine selections across different styles and price levels and in helping diners navigate them. This makes the restaurant a useful choice for guests who want advice on pairing Italian food with wine, whether the preference is for a familiar variety or a bottle from a less familiar producer.

The bar is another defined part of the venue. Oltremare has a dedicated head bartender with experience in Moscow’s restaurant and bar scene, as well as in spirits education and brand work. The presence of a separate bar team indicates that drinks are treated as part of the overall dining format rather than an afterthought.

The address on Savvinskaya Embankment gives Oltremare a distinct waterside setting. Its location can work for a planned meal, a meeting over food and wine, or an occasion focused on classic Italian restaurant hospitality. The atmosphere is best understood through the combination of a focused national cuisine, a specialist wine team and a dedicated bar service, rather than through a casual, all-purpose dining format.

Oltremare also provides its menu and restaurant information in Russian and English, which helps international diners review the offering before visiting. Reservations are available through the restaurant’s own booking service, and the venue publishes a direct telephone contact for enquiries. A look at the menu in advance is useful for guests planning a particular style of Italian meal or wishing to discuss requirements with the restaurant before arrival.