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The creators of “Na Mosfilmovskoy” (which means “On Mosfilmovskaya Street”) restaurant have managed to meet the needs of a modern citizen as well as reflect the place’s history in the best way possible. The restaurant has successfully blended in the local landscape and filled the gap of family restaurants. “Na Mosfilmovskoy” is designed as a perfect place for different types of events – from birthdays and weddings to romantic dates and business meetings.
Comfortable and sophisticated interior bears the earmarks of well-known author style of brilliant Natalya Belonogova, who has become famous in the design world for her projects (Severyane, Madame Wong, Ugolёk, AQ Kitchen). Plenty of natural elements – plants, wood, etc – is what makes Na Mosfilmovskoy different. The restaurant combines two spacious halls for over 200 persons, open kitchen with oven and grill and summer terrace, overlooking the city park, for up to 60 persons.
Chef Mikhail Koscheev, known to Moscovites with his projects Probka na Tsvetnom and Bottega Ventuno, has gathered the collection of simple and clear everyday dishes of Russian and European cuisine in Menu, including sea foods, meat and author interpretation. Most of the products are cooked inhouse – from ice cream to Neapolitan pizza and sausages. Bread, pizza and pies are baked in the large wood-fired oven; meat and fish are cooked on Сhurrasсo grill.