Summer is a busy time for Dmitry Oreshkov, the Oblomov’s brand-chief. In addition to the recent new Russian Oven Promo he created a special Chanterelles Menu as July is the season of these delicacy mushrooms. Most of positions are vegan, for example orzo, warm salad or fried potato - everything with chanterelles, of course. Russian hospitality and unique atmosphere are guaranteed as usually.
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