St. Valentine’s Day: Special Menu

Brand-chief Salvatore Burgo has created a perfect menu for a perfect date, so you and your beloved could have a very romantic dinner on Valentine's Day. The conception of the menu is the traditional Italian cuisine with author’s unique vision. Only fresh ingredients, well balanced combination of flavors, and specially selected wine for each position will make your evening unforgettable:
Giant scallops & Shrimp cooked on grill with mashed sweet potato — 980 rub (+Vermentino di Sardegna (150мл) — 500 rub)
Risotto with Caridea cream, shrimp, and strawberry — 760 rub (+Verdicchio di Matelica  (150мл) — 650 rub)
Black Seafood Ravioli — 580 rub (+Chardonnay Tormaresca (150мл) — 650 rub)
Salmon with mashed beet — 820 rub (+ Kreos di Salento (150мл) — 300 rub)
Bavarese with berries and white chocolate — 380 rub (+Grappa Monpra (50мл) — 550 rub).
Also, on February, 14 every guest gets a 20% discount on sparkling wines.