Salvatore Burgo, the brand chief, is happy to announce new Lenten Menu is season ingredients, fresh and delicious. To make every family dinner and every business meeting better, both places serve such positions as:
Zucchini spaghetti with tofu — 420 rub
Pumpkin soup with porcini and seeds — 320 rub
Pomodoro pasta — 320 rub
Buckwheat tagliatelle with spinach and raisins
Soy milk Panna Cotta with berries, and many more.
Looks like this spring tends to be full of wonderful food experiences!
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